Norumbega DECAF$13.99 — available on subscription from every 2 weeks
Norumbega was a Viking territory featured on very early maps of Maine and our decaf espresso roast name is a nod to that past history. Even today you can find iconic places throughout Maine named Norumbega from a hiking trail in Acadia National Park, to the town hall of Bangor and a hotel in Camden. This roast is decaffeinated by Swiss water. It is kosher certified, 100% Arabica single origin decaf Honduran and is bold, smooth and not acidic. Because sometimes you need to be strong like a Viking and steady as a surgeon.
Our Honduran coffee is grown above 3,000 ft. in the Santa Barbara area known for exceptional coffee attributed to the fertile volcanic soil and the meticulous production methods at San Vicente. They also assist over 1,500 other producers with planting, processing and curating specialty coffee lots. Their passion for coffee shows in each cup.
Free shipping on orders of $50 or more and choose from a one time order or a recurring order. Our small farm grown – small batch craft coffee from Maine is Kosher certified and our packaging is produced by solar power.
Free shipping on orders of $50 or more (domestic US only).